40 Items that share the Concept Cooking, American
Context
Context of Cooking, AmericanSubject of
- Keepers : two home cooks share their tried-and-true weeknight recipes and the secrets to happiness in the kitchen
- Perfect one-dish dinners : all you need for easy get-togethers
- Recipes from the root cellar : 250 fresh ways to enjoy winter vegetables
- The complete make-ahead cookbook : from appetizers to desserts 500 recipes you can make in advance
- The essential New York Times cook book : classic recipes for a new century
- We laugh, we cry, we cook : a mom and daughter dish about the food that delights them, and the love that binds them
Subject of
- Bertinelli, Valerie, 1960-
- Bruni, Frank
- Carlson, Craig
- Cruise, Jorge
- D'Amico, Joan, 1957-
- Davidson, Diane Mott
- Deetz, Kelley Fanto
- Drummond, Ree
- Erway, Cathy
- Gilbert, Melissa, 1964-
- Jorgensen, Katrina
- Kamp, David
- Kasper, Lynne Rossetto, 1943-
- Kuskowski, Alex
- Lohman, Sarah
- Lundy, Ronni
- Madison, Deborah
- McNamee, Thomas, 1947-
- Nguyen, Bich Minh
- Nunn, Emily
- Penner, Lucille Recht
- Rich, Virginia
- Sedaris, Amy
- Smith, Andrew F., 1946-
- Stern, Jane
- Sutherland, Amy
- Taranto, Nick, 1985-
- Tosi, Christina
- Weinstein, Bruce, 1960-
- A dilly of a death
- A meatloaf in every oven : two chatty cooks, one iconic comfort dish and dozens of recipes-from Mom's to Mario Batali's
- Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine
- Chopping spree
- Dark tort
- Double shot
- Double shot
- Eight flavors : the untold story of American cuisine
- Indigo dying
- Milk bar life : recipes & stories
- Pancakes in Paris : : living the American dream in France
- Pancakes in Paris : living the American dream in France
- Simple times : crafts for poor people
- Skillet bread, sourdough, and vinegar pie : cooking in pioneer days
- Stealing Buddha's dinner : a memoir
- Sweet revenge
- Sweet revenge
- The Evolved Eater : A Quest to Eat Better, Live Better, and Change the World
- The Food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
- The Nantucket diet murders
- The Splendid table's, how to eat supper : recipes, stories, and opinions from public radio's award-winning food show
- The United States of Arugula : how we became a gourmet nation
- The art of eating in : how I learned to stop spending and love the stove
- The baked bean supper murders
- The cereal murders
- The comfort food diaries : my quest for the perfect dish to mend a broken heart
- The coming to America cookbook : Delicious recipes and fascinating stories from America's many cultures
- The last suppers
- The pioneer woman cooks : a year of holidays : 140 step-by-step recipes for simple, scrumptious celebrations
- The pioneer woman cooks : come and get it! : simple, scrumptious recipes for crazy busy lives
- The pioneer woman cooks : dinnertime : comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper
- The pioneer woman cooks : food from my frontier
- The pioneer woman cooks : recipes from an accidental country girl
- Victuals : an Appalachian journey, with recipes
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.dover.nh.gov/resource/2HrhzqB4PIo/" typeof="Intangible http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.dover.nh.gov/resource/2HrhzqB4PIo/">Cooking, American</a></span> - <span property="offers" typeOf="Offer"><span property="offeredBy" typeof="Library ll:Library" resource="http://link.dover.nh.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.dover.nh.gov/">Dover Public Library</a></span></span></span></span></div>
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Cooking, American
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