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The Resource The essence of chocolate : recipes for baking and cooking with fine chocolate, by John Scharffenberger and Robert Steinberg with Ann Krueger Spivack and Susie Heller

The essence of chocolate : recipes for baking and cooking with fine chocolate, by John Scharffenberger and Robert Steinberg with Ann Krueger Spivack and Susie Heller

Label
The essence of chocolate : recipes for baking and cooking with fine chocolate
Title
The essence of chocolate
Title remainder
recipes for baking and cooking with fine chocolate
Statement of responsibility
by John Scharffenberger and Robert Steinberg with Ann Krueger Spivack and Susie Heller
Creator
Contributor
Subject
Language
eng
Cataloging source
HHO
Illustrations
illustrations
Index
index present
Literary form
non fiction
The essence of chocolate : recipes for baking and cooking with fine chocolate, by John Scharffenberger and Robert Steinberg with Ann Krueger Spivack and Susie Heller
Label
The essence of chocolate : recipes for baking and cooking with fine chocolate, by John Scharffenberger and Robert Steinberg with Ann Krueger Spivack and Susie Heller
Publication
Note
"Scharffen Berger chocolate maker"
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Related Location
Related Agents
Related Authorities
Related Subjects
Control code
ocm73175696
http://library.link/vocab/cover_art
http://contentcafe2.btol.com/ContentCafe/Jacket.aspx?UserID=EBSDVR53400&Password=CC19341&Return=1&Type=M&Value=9781401302382&erroroverride=1
Dimensions
26 cm.
http://library.link/vocab/discovery_link
{'DOVER': 'https://librarycatalog.dover.nh.gov/cgi-bin/koha/opac-detail.pl?biblionumber=52167'}
Extent
383 p.
Isbn
9781401302382
Other control number
9781401302382
Other physical details
col. ill.

Library Locations

    • Main LibraryBorrow it
      73 Locust St, Dover, NH, 03820, USA
      43.19289 -70.876331
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