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The Resource The end of food, Paul Roberts

The end of food, Paul Roberts

Label
The end of food
Title
The end of food
Statement of responsibility
Paul Roberts
Creator
Subject
Language
eng
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Title
The end of food
Creator
Summary
Takes a close-up look at the modern food system to reveal how we make, market, and consume food and how this has led to inequities in the global market, analyzing the dangerous impact of chemicals and destructive farming techniques, food contamination, and disease, as well as what needs to be done to address the situation before it is too late
Subject
Genre
http://library.link/vocab/ext/novelist/bookUI
208182
Cataloging source
DLC
Dewey number
363.8
Index
no index present
LC call number
HD9000.5
LC item number
.R578 2007
Literary form
non fiction
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http://library.link/vocab/resourcePreferred
True
Target audience
adult
http://library.link/vocab/ext/novelist/titleStatement
Paul Roberts
The end of food, Paul Roberts
Label
The end of food, Paul Roberts
Publication
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Contents
Starving for progress (history) -- Its so easy now -- Buy one, get one free -- Tipping the scales -- Eating for strength -- The end of hunger -- We are what we eat -- How long can this go on? -- Magic pill/hair of the dog -- Food fight -- Nouvelle cuisine
Control code
ocn168720598
http://library.link/vocab/cover_art
http://contentcafe2.btol.com/ContentCafe/Jacket.aspx?UserID=EBSDVR53400&Password=CC19341&Return=1&Type=M&Value=9780618606238&erroroverride=1
http://library.link/vocab/discovery_link
{'DOVER': 'https://librarycatalog.dover.nh.gov/cgi-bin/koha/opac-detail.pl?biblionumber=54887'}
Extent
p. cm.
Isbn
9780618606238
Lccn
2007036031
System control number
(OCoLC)168720598

Library Locations

    • Main LibraryBorrow it
      73 Locust St, Dover, NH, 03820, USA
      43.19289 -70.876331
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