Coverart for item
The Resource The doctor's kidney diets : a nutritional guide to managing and slowing the progression of chronic kidney disease, Mandip S. Kang, MD, FASN

The doctor's kidney diets : a nutritional guide to managing and slowing the progression of chronic kidney disease, Mandip S. Kang, MD, FASN

Label
The doctor's kidney diets : a nutritional guide to managing and slowing the progression of chronic kidney disease
Title
The doctor's kidney diets
Title remainder
a nutritional guide to managing and slowing the progression of chronic kidney disease
Statement of responsibility
Mandip S. Kang, MD, FASN
Creator
Subject
Language
eng
Summary
This book is divided into two parts. Part One provides a clear overview of kidney function, kidney disease, and the role that nutrition plays in the treatment of kidney problems. The doctor then reviews the special dietary considerations of individuals with CKD, including the need to limit certain nutrients, fluids, and other dietary components. Because different patients have different nutritional requirements, the doctor discusses the most commonly prescribed CKD diets--the DASH diet, heart disease and diabetes diets, diets for dialysis, and more--and concludes with important tips for enhancing overall health and maximizing treatment success. Then Part Two offers a wide variety of recipes for dishes that follow the dietary guidelines highlighted in Part One
Cataloging source
DLC
Dewey number
616.6/10654
Illustrations
illustrations
Index
index present
LC call number
RC903
LC item number
.K36 2015
Literary form
non fiction
Nature of contents
bibliography
The doctor's kidney diets : a nutritional guide to managing and slowing the progression of chronic kidney disease, Mandip S. Kang, MD, FASN
Label
The doctor's kidney diets : a nutritional guide to managing and slowing the progression of chronic kidney disease, Mandip S. Kang, MD, FASN
Publication
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Bibliography note
Includes bibliographical references and index
Contents
Your kidneys and your health. Understanding how healthy kidneys function ; Understanding kidney disease ; Nutrition and chronic kidney disease ; Diets used to manage CKD ; Important steps to maximizing your health -- Kidney-friendly recipes. Breakfast dishes ; Entrees ; Side dishes and salads ; Sauces and salad dressings ; Sweet and savory snacks ; Desserts and sweet treats
Control code
ocn775406334
http://library.link/vocab/cover_art
http://contentcafe2.btol.com/ContentCafe/Jacket.aspx?UserID=EBSDVR53400&Password=CC19341&Return=1&Type=M&Value=9780757003738&erroroverride=1
Dimensions
23 cm
http://library.link/vocab/discovery_link
{'DOVER': 'https://librarycatalog.dover.nh.gov/cgi-bin/koha/opac-detail.pl?biblionumber=196438'}
Extent
x, 208 pages
Isbn
9780757003738
Isbn Type
(pbk.)
Lccn
2015018370
Other physical details
illustrations

Library Locations

    • Main LibraryBorrow it
      73 Locust St, Dover, NH, 03820, USA
      43.19289 -70.876331
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