Coverart for item
The Resource Ratio : the simple codes behind the craft of everyday cooking, Michael Ruhlman

Ratio : the simple codes behind the craft of everyday cooking, Michael Ruhlman

Label
Ratio : the simple codes behind the craft of everyday cooking
Title
Ratio
Title remainder
the simple codes behind the craft of everyday cooking
Statement of responsibility
Michael Ruhlman
Creator
Subject
Language
eng
Summary
Cooking with ratios will unchain you from recipes and set you free. With thirty-three ratios and suggestions for enticing variations, "Ratio" is the truth ofcooking: basic preparations that teach us how the fundamental ingredients of the kitchen -- water, flour, butter and oils, milk and cream, and eggs -- work. Change the ratio and bread dough becomes pasta dough, cakes become muffins become popovers become crepes
Cataloging source
PPN
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Ratio : the simple codes behind the craft of everyday cooking, Michael Ruhlman
Label
Ratio : the simple codes behind the craft of everyday cooking, Michael Ruhlman
Link
Publication
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Bibliography note
Includes index (pp. 233-244)
Contents
The ratios -- What is a ratio, and why is it important? -- The all-important scale -- Using this book -- The truth of cooking -- Doughs and batters -- Stocks and the amazing things they allow you to do -- Farçir : sausage, mousseline, and other meat-related ratios -- Fat-based sauces -- The custard continuum -- The ultimate meaning and usefulness of ratios
Control code
ocn670722491
http://library.link/vocab/cover_art
http://contentcafe2.btol.com/ContentCafe/Jacket.aspx?UserID=EBSDVR53400&Password=CC19341&Return=1&Type=M&Value=9781416571728&erroroverride=1
Dimensions
24 cm.
http://library.link/vocab/discovery_link
{'DOVER': 'https://librarycatalog.dover.nh.gov/cgi-bin/koha/opac-detail.pl?biblionumber=66785'}
Edition
1st Scribner trade paperback ed.
Extent
xv, 224 p.
Isbn
9781416571728
Other physical details
ill.
System control number
(OCoLC)670722491

Library Locations

    • Main LibraryBorrow it
      73 Locust St, Dover, NH, 03820, USA
      43.19289 -70.876331
Processing Feedback ...