Coverart for item
The Resource Egg : a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman

Egg : a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman

Label
Egg : a culinary exploration of the world's most versatile ingredient
Title
Egg : a culinary exploration of the world's most versatile ingredient
Statement of responsibility
Michael Ruhlman ; photography by Donna Turner Ruhlman
Creator
Contributor
Subject
Genre
Language
eng
Summary
Offers over one hundred recipes for dishes featuring eggs, from simple techniques for making poached and scrambled eggs, to recipes for brioche and soufflés, covering a wide variety of sweet and savory creations
Cataloging source
BTCTA
Dewey number
641.675
Illustrations
illustrations
Index
index present
LC call number
TX745
LC item number
.R83 2014
Literary form
non fiction
Egg : a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman
Label
Egg : a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman
Link
Publication
Note
Includes index
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Accompanying material
1 poster (23 x 20 cm. folded)
Contents
Introduction -- Egg/whole/cooked in shell -- Egg/whole/cooked out of shell -- Egg/whole/cooked out of shell/blended -- Egg/as ingredient/the dough-batter continuum -- Egg/separated/the yolk -- Egg/separated/the white -- Egg/separated but used together
Control code
ocn856053535
http://library.link/vocab/cover_art
http://contentcafe2.btol.com/ContentCafe/Jacket.aspx?UserID=EBSDVR53400&Password=CC19341&Return=1&Type=M&Value=9780316254069&erroroverride=1
Dimensions
26 cm. +
http://library.link/vocab/discovery_link
{'DOVER': 'https://librarycatalog.dover.nh.gov/cgi-bin/koha/opac-detail.pl?biblionumber=183151'}
Edition
1st ed.
Extent
xix, 235 p.
Isbn
9780316254069
Lccn
2013948058
Other physical details
col. ill.
System control number
(OCoLC)856053535

Library Locations

    • Main LibraryBorrow it
      73 Locust St, Dover, NH, 03820, USA
      43.19289 -70.876331
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